Menu

Explore Our

Daily Menus

Seasonal British and European-inspired food, influenced by Chef Arturo's Ecuadorian heritage.

Starters

  • Duck Croquettes£10

    Confit duck, green tomato-jalapeño salsa, parmesan

  • Chorizo al Verde£12

    Grilled chorizo, fresh aji verde & sourdough

  • Empanadas£9

    Cheese green plantain empanadas & chili-coriander sauce

  • Chips£6

    Crispy skin-on chips (V/VG)

Cutana Signature

  • TacosSingle £7 · Double £13 · Trio £18

    Slow-cooked pork, pulled chicken or mushrooms (VG). Pineapple, coriander & our signature spicy sauce

  • Cutana Burgers£15.95

    Pulled chicken, pork, beef or mushroom (V). Melted cheese, crisp pickles & Cutana sauce

  • Add chips£4

Mains

  • Loaded Chips£12

    Pulled chicken, pork, beef or mushroom (V). Skin-on potatoes, melted cheese

  • Crispy Battered Fish & Chips£20.95

    Fresh from Billingsgate Market

  • Sausage & Mash£17.95

    Golden pork sausages, creamy mashed potatoes, rich onion gravy

Desserts

  • Cutana Cheesecake£8.50

    Dulce de leche cheesecake & lime — Arturo's mum's recipe

  • Vanilla Bean Crème Brûlée£8.50

    Served with golden polenta shortbread

  • Young Coconut Sorbet£6

    Light, refreshing & dairy-free

Please inform our staff of any allergies before ordering.

Sundays at Cutana

Starters

  • Duck Croquettes£10

    Confit duck, green tomato & jalapeño salsa, parmesan

  • TacosSingle £7 · Double £13 · Trio £18

    Slow-cooked pork, pulled chicken or mushrooms (VG). Pineapple, coriander & our signature spicy sauce

  • Chips£6

    Crispy skin-on chips (V/VG)

Sunday Roasts

All served with Yorkshire pudding, roast potatoes, carrots, seasonal greens & homemade gravy.

  • Cutana Suckling Pig£26

    Slow-roasted pork, Cutana marinade & crispy skin

  • Roast Beef£26

    35-day aged British beef, slow roasted & tender

  • Roast Cauliflower£26

    24h marinated in cascabel chilli & agave (V, VG)

Desserts

  • Cutana Cheesecake£8.50

    Dulce de leche cheesecake & lime — Arturo's mum's recipe

  • Vanilla Bean Crème Brûlée£8.50

    Served with golden polenta shortbread

  • Young Coconut Sorbet£6

    Light, refreshing & dairy-free

Please inform our staff of any allergies before ordering.

Every Sunday

at Cutana

Every Sunday we serve our popular roast specials alongside selected Cutana favourites.

Planning an Event?

From intimate private dining to corporate occasions, we’d love to hear from you.

Reserve Your Table

Reserve your place at our table and experience a kitchen where tradition, flavour, and hospitality come together.